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It is believed that the Quebecois company Yum Yum created the first all dressed chip in 1978

Heres our guide to wearing them well

Add all of the ingredients to a blender (affiliate link) and pulse until mostly smooth, usually about 30-45 seconds (a little texture from the ginger is okay!) Taste test and adjust as needed with salt or sugar

Enjoy this sauce as a dressing for your favorite leafy green salads, as a sauce for noodles or rice, or as a dipping sauce for our spectacular Mango Cashew Collard Wraps or other veggie loaded sandwiches or bowls

Billowing sleeves meet eclectic lace patterns for a vintage, boho look heavily influenced by the 70s